KÖSEDAĞ, Murat. “Dietary Supplementation With Macronutrients and Vitamins to Prevent and Slow the Progression of Alzheimer’s Disease: A Comprehensive Review: Macronutrients, Vitamins and Alzheimer’s Disease”. Essentials of Frontline Medicine Journal 2, no. 1 (April 30, 2025): 14–18. Accessed July 17, 2025. https://www.efmjournal.com/index.php/pub/article/view/14.